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Berserker Sports

Peak Vegan Protein Isolate 750g

Peak Vegan Protein Isolate 750g

Regular price €15,90
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The taste

Peak Vegan Protein Isolate - 750g High-quality vegetable multi-component protein - 100% natural

  • 80%* high quality protein
  • High EAA & BCAA content
  • 100% vegan
  • Natural sweetness from stevia (not with natural flavor)
  • Excellent solubility

The new vegan protein!
Vegan Protein is the plant-based alternative for the administration of high-quality protein from Peak Performance Products. Two of the most effective plant protein sources, rice protein isolate and pea protein isolate, have been combined in the matrix. The combination enables a significant increase in the biological value as a sign of the quality of a dietary protein compared to administration as a single protein. The product completely avoids the use of animal ingredients and is therefore suitable for all types of vegetarian/vegan lifestyles. Those affected by intolerances to animal foods such as dairy products or eggs will also find Vegan Protein an excellent alternative to cover their daily protein needs. The addition of artificial sweeteners was also avoided. Vegan Protein gets its light sweetness from the use of the natural sweetener Stevia. It is generally known that the intake of protein promotes muscle building in building phases and muscle maintenance in reduction phases and is also involved in the maintenance of normal bones.


The solution for vegetarians and vegans!
Anyone who commits themselves to the lifestyle of vegetarianism or even veganism sees it as their duty to look for plant-based alternatives to cover their daily protein needs. What was once seen as a major problem with such a way of life is now seen as a completely solvable task. The solution from Peak Performance Products is called Vegan Protein. The composition of pea protein isolate and rice protein isolate, especially when combined, enables a supply of amino acids that is even superior to some animal protein sources. Responsible for this is the matrix of essential amino acids resulting from the combination, which is very similar to that of the body's own protein. Thanks to the low proportion of carbohydrates and fatty acids, vegan protein is suitable for all diets and all sporting goals.

Vanilla nutritional values /100 g RI* /Portion** RI*
energy 1695 kJ 20% 508 kJ 6%
391 kcal 20% 117 kcal 6%
Fat 5.9g 8th % 1.8g 3%
hereof: saturated fatty acids 2.0g 10% 0.6g 3%
carbohydrates 5.5g 2% 1.7g 1 %
of which sugar 0.5g 1 % 0.2g 0%
protein 79g 158% 23g 47%
Salt 1.3g 22% 0.39g 7%
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